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FROM LAWRENCE, WITH LOVE
Exploring the world with roots in the Midwest

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Southwestern Steak with Jicama Corn Slaw
This was interesting. Some of the recipes I’ve tried lately have way too much citrus in them. I think this one was on the border with...

Amanda Davis
Sep 14, 20091 min read
Ham & Cheese Calzone
Things around our house have been only slightly crazy lately. I’ve fallen behind in my postings and I apologize for that. Hopefully,...

Amanda Davis
Sep 12, 20092 min read
Chili Mac
This is a version of Chili Mac that I came up with on the fly one night. It’s a pretty standard recipe, using chili powder, cumin, elbow...

Amanda Davis
Sep 2, 20091 min read
Beef Noodles in Sour Cream
This was really, really good. I’ll always eat pasta and this was such a great combination. I don’t know if I would have ever thought to...

Amanda Davis
Aug 31, 20091 min read
Tangerine-Lime Chicken & Chili Rubbed Corn on the Cob
I’ve never been the biggest fan of plain old grilled chicken. I love BBQ chicken, but unless it’s smothered in sauce, I’m just not that...

Amanda Davis
Aug 28, 20092 min read
Ham & Cheese Calzone
I didn’t get great pictures of these, but they were really good. Josh liked them better than the normal "pizza-style" calzones I’ve made...

Amanda Davis
Aug 26, 20091 min read
Healthy Tuna Casserole
This is just another version of the standard tuna casserole except for this recipe, I used fat-free everything. As long as you know how...

Amanda Davis
Aug 24, 20091 min read
Southwest Eggrolls
Can I just say, WOW? For those of you who LOVE Chili’s Southwest Egg Rolls, you’re going to love these. Chili’s version has 810...

Amanda Davis
Aug 21, 20092 min read
Bacon Wrapped BBQ Shrimp & Cornbread
Like many people, I’m a big fan of anything wrapped in bacon and these were definitely not an exception. My sister makes incredible...

Amanda Davis
Aug 19, 20092 min read
Texas-Style Casserole
This was interesting. I misread some of the ingredients, so we ended up with something slightly different than what we were supposed to...

Amanda Davis
Aug 17, 20091 min read
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