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FROM LAWRENCE, WITH LOVE
Exploring the world with roots in the Midwest

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Beef Tamale Bake
Here’s another Pampered Chef Recipe from the Good for You cookbook. I was never a huge fan of tamales, but they have begun to grow on me...

Amanda Davis
Oct 24, 20092 min read
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Chicken Parmesan
I went a little bit outside of my comfort zone with this recipe and substituted gluten free pasta for regular pasta. I have to say that...

Amanda Davis
Oct 22, 20092 min read
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Quick Chicken Primavera Risotto
This was another Pampered Chef recipe that I wanted to try so that I would have more savory recipes to try out at cooking shows. I was...

Amanda Davis
Oct 20, 20092 min read
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Smoky Black bean Chicken Wraps
These were amazing. They kind of reminded me of Chipotle, but with more to it. These were a part of the Pampered Chef series, Power...

Amanda Davis
Oct 18, 20091 min read
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Warm Nutty Caramel Brownies
Oh wow! You have no idea how good these were!!! This is the first Pampered Chef recipe that I tried before my first cooking show and...

Amanda Davis
Oct 16, 20091 min read
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Chicken with Peas in Lemon Cream Sauce
This was a great recipe. Definitely not something that I would normally make, but the calories were low and it looked interesting, so I...

Amanda Davis
Oct 14, 20092 min read
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Lemon Sugar Cookies
These were another batch of cookies that I made for the same package to send to Iraq, and like the chocolate peanut butter cookies, they...

Amanda Davis
Oct 12, 20091 min read
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Chocolate Peanut Butter Cookies
These are some cookies that I made to send to one of my best friends, who just happens to be stationed in Iraq right now. He’s coming...

Amanda Davis
Oct 10, 20091 min read
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Diet Strawberry Cake
This beauty was the cake that I made this year for my mom’s birthday. Making it is very easy and it had fewer calories than the...

Amanda Davis
Oct 8, 20091 min read
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Pretzel Baked Chicken
This is not a favorite dish of Josh’s, but I really happen to like it. It’s a spin on the classic honey mustard and pretzels, but with...

Amanda Davis
Oct 6, 20091 min read
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Baked Salmon with Tomatoes and Asparagus
The pictures are pretty, but this dish definitely could have been better. Maybe it was just too healthy for me, but I didn’t think it...

Amanda Davis
Oct 4, 20091 min read
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POM Chocolate Cupcakes
I was pleasantly surprised last week when the wonderful people at POM contacted me to see if I might be interested in trying their...

Amanda Davis
Oct 2, 20092 min read
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California Club Pizza
This was great fresh, but not so great warmed over. I think when you’re using avocado, you really need to consume it when it’s fresh...

Amanda Davis
Sep 21, 20091 min read
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Rosemary Shrimp
These were really good, but if I did it again, I wouldn’t be lazy and I would actually get fresh rosemary instead of dried. It was like...

Amanda Davis
Sep 18, 20091 min read
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Citrus Pork Tenderloin Salad
This was better than the Jicama Slaw dish. Everything was very balanced and Josh and I really enjoyed it! Ingredients Salad 2 plum...

Amanda Davis
Sep 16, 20092 min read
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Southwestern Steak with Jicama Corn Slaw
This was interesting. Some of the recipes I’ve tried lately have way too much citrus in them. I think this one was on the border with...

Amanda Davis
Sep 14, 20091 min read
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Ham & Cheese Calzone
Things around our house have been only slightly crazy lately. I’ve fallen behind in my postings and I apologize for that. Hopefully,...

Amanda Davis
Sep 12, 20092 min read
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Chili Mac
This is a version of Chili Mac that I came up with on the fly one night. It’s a pretty standard recipe, using chili powder, cumin, elbow...

Amanda Davis
Sep 2, 20091 min read
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Beef Noodles in Sour Cream
This was really, really good. I’ll always eat pasta and this was such a great combination. I don’t know if I would have ever thought to...

Amanda Davis
Aug 31, 20091 min read
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Tangerine-Lime Chicken & Chili Rubbed Corn on the Cob
I’ve never been the biggest fan of plain old grilled chicken. I love BBQ chicken, but unless it’s smothered in sauce, I’m just not that...

Amanda Davis
Aug 28, 20092 min read
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